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Yoshiko
Hagiwara

Violin

Yoshiko Hagiwara

Interview

In conversation with Yoshiko Hagiwara

Describe the CAMERATA in three words in your native language! 

Ten people, ten colours  

A rollercoaster ride 

Joy, anger, sorrow and happiness 

 

What is it like for you to play in a chamber orchestra? 

It  feels like the duality of individual assertiveness in chamber music and the flexibility needed to blend in with 40 other people. 

 

If the CAMERATA’s music were a culinary speciality from your home country – what would it be and why? 

Sushi. Although it is a recipe that honours tradition, the freshness of the ingredients is the decisive factor. 

Sunday, 04.10. | 19:00

Gran Sála Sinfónica Nacional, Santiago de Chile

Providencia, Región Metropolitana, CL

Monday, 05.10. | 20:00

Teatro Colón

Buenos Aires, AR

Tuesday, 06.10. | 19:30

Teatro Solis

Montevideo, UY